RELAIS & CHATEAUX EASTER BUFFET BRUNCH

Price USD$ 85.00* adults | USD$ 40.00** children

By Chef Koyi. Includes: Champagne greeting and a journey through Easter traditions.

Live music entertainment.

Special Dominican desert surprise.

Sunday, April 1^st from 12:00pm until 4:00pm

For Reservations please contact fo@edenroccapcana.com  or T: (809) 469-7469

* Drinks not included.
* * Prices Children up to 16 years old.

Terms and Conditions for Holy Week Dinner: Total deposit of 100% at the time of reservation. 50% is not refundable. 50% is refundable up to 30 days before the event. No refund is made without cancellations are 29 days or less prior to the event.