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NEW GOURMET GETAWAY EXPERIENCE FROM EDEN ROC AT CAP CANA

Article repost from Luxury Travel Magazine

Bon voyage and bon appétit on a fine dining getaway to the tropical shores of the Caribbean with the new Culinary Discovery Package from Eden Roc at Cap Cana.

The only Relais & Châteaux property in the Dominican Republic and recently celebrating the opening of its third onsite restaurant, BLUE Grill + Bar, this new package invites travelers to discover the distinctive gastronomic experience of each of the resort’s world-class dining establishments all while receiving the 4thnight of their stay free.

Led by Executive Chef Gianluca Re Fraschini, dining has always been an essential ingredient of the Eden Roc at Cap Cana. With the Culinary Discovery package, guests will enjoy custom three-course dinners at each of the following Relais & Châteaux restaurants:

• An elegant spot for dinner with seating indoors and out on a charming terrace overlooking the resort pool, Mediterraneo invites guests on a Mediterranean journey with ingredients from a range of cultures plus local elements and specialties from artisanal suppliers in Europe.

• Recently opening in January 2017 and the only high-end Robatayaki and Nikkei-styled restaurant on the island, Eden Roc’s BLUE Grill + BarMaking waves on the Caribbean dining scene,the restaurant boasts a sophisticated indoor/outdoor design that blends urban, rustic and chic styles, a show kitchen, cigar bar, and live music before magnificent ocean views.

• Nestled at the resort’s newly renovated Beach Club, La Palapa by Eden Roc (pictured) is the destination for perfectly prepared seafood, sumptuous Mediterranean, a sushi-inspired Raw Bar, and assorted Dominican delights. With its cliffside setting, the restaurant boasts an unbeatable view of the Caribbean Sea, providing an oceanfront dining scene guests will never forget.

The Culinary Discovery Package includes fourth night free in any Suite & Villa category; Half-Board Meal Plan with all Breakfast Plan rate items plus a daily 3-course dinner designed by resort chefs at the Relais & Châteaux restaurants Mediterraneo, BLUE Grill + Bar, and La Palapa by Eden Roc (Dinner includes, soft drinks and coffee or tea served with the meals). Booking Window: Through August 15, 2017; Travel Window: through October 31, 2017. Offer is repeatable during stay. Cannot be combined with any other offer or package. Rates start at USD 750.00.

For more information on Eden Roc at Cap Cana, please call (809) 469-7469 or visit www.edenroccapcana.com/en.