culinaryAdriano Venturini, EdenRoc Executive Chef at The Point0 Comments/October 25, 2022Adriano Venturini, Culinary Director at Eden Roc Cap Cana is visiting The Point, the first property in North America to belong Relais & Chateaux.On October 25 and 26, Chef Loic Leperlier, Executive Chef of The Point and Chef Adriano…Continue Reading →