CELEBRATE WORLD OCEAN’S DAY AT CAP CANA
Relais & Châteaux has long been committed to fighting for the preservation of marine resources alongside NGOs such as Ethic Ocean (formerly SeaWeb Europe) to fulfill this commitment and helps its members successfully address these issues. For the World Oceans Day chefs will cook the same fish from head to tail. With culinary mastery and… Continue Reading
BURGER FACTORY OPENS IN SANCTUARY TOWN
Burger Factory is the latest and newest addition to Sanctuary Town, the already popular cluster of venues to eat, drink and have fun in Cap Cana. With a great selection of premium hamburgers, all made with premium ingredients, specially the beef, made with 100% pure Galician veal imported from Spain and directly from the Paco… Continue Reading
TASTE OF THE CARIBBEAN: EDEN ROC AT CAP CANA
Article repost from Conde Nast Johansens We spoke with Executive Chef Gianluca Re Fraschini at Eden Roc at Cap Cana about his approach to food, his favourite ingredients and how the culinary scene in his home country of Italy is changing. Local ingredients from foreign countries represent the culture of each one individually. It has… Continue Reading
THE DELIGHTS OF SANTOBOKADO MARVELED DOMINICANS IN CAP CANA
Article repost from Noticias24.com Photo credits: Noticias24.com The delicious dishes of SantoBokado restaurant in Caracas could be tasted in the paradise of Cap Cana in the Dominican Republic during Holy Week. The extensive gastronomy of the prestigious SantoBokado from Venezuela moved to the “Cradle of America” specifically at the Blue Grill + Bar restaurant in… Continue Reading
70+ VENUES IN CAP CANA TO AWAKEN YOUR SENSES DURING HOLY WEEK 2017
Do you know those moments in life when your senses are electrified and you feel awake and alive? Let yourself unwind from everything that ties you down in your everyday life in a modern and tropically serene environment, where all boundaries are crossed between extremities and simplicity. There’s much good reason to stay in Cap… Continue Reading
THE SOPHISTICATED TASTES OF BLUE GRILL + BAR
featured article Cap Cana The Magazine by Anita Gonzalez Sigler Eden Roc at Cap Cana is expanding its culinary heaven with an ocean-inspired option that infuses this exclusive five star boutique property from the Relais & Chateaux collection with character. BLUE Grill + Bar offers a seductive and healthy variety flavors from the acclaimed… Continue Reading
CHEF BETO PUERTA FROM SANTOBOKADO AT EDEN ROC’S BLUE GRILL + BAR
Executive Chef of one of Caracas’ Top Restaurants will present a 13-course menu on April 13th As part of the resort’s special Easter Week Program, Eden Roc at Cap Cana is delighted to announce the upcoming visit of Chef Jorge “Beto” Puerta for a 13-course tasting menu at BLUE Grill + Bar on Thursday April… Continue Reading
ALSOL OPENS SANCTUARY TOWN IN CAP CANA
Article repost from Travel Weekly AlSol Hotels & Resorts, a collection of boutique all-inclusive resorts in Cap Cana, Dominican Republic, opened Sanctuary Town, a restaurant and entertainment center designed to resemble a Mediterranean coastal town. Entertainment includes music and live performances. Located across from the adults-only Sanctuary Cap Cana, the nine food and beverage outlets include… Continue Reading
CELEBRATE #GOODFRANCE AT EDEN ROC AT CAP CANA’S MEDITERRANEO RESTAURANT
For the third consecutive year Good France will gather more than 2,000 Chefs on 5 continents to celebrate French gastronomy on the first day of spring, on March 21st 2017. This event, in the form of a dinner, will pay tribute to the excellence of French cuisine, to its capacity for innovation and to the values… Continue Reading
THE CHALLENGES OF A PIONEER
Italian chef Gianluca Re Fraschini’s love for gastronomy goes hand-in-hand with his passion for travel. The most enjoyable part of his work is getting to know other cultures and discovering new foods. He arrived here several years ago to work in the inauguration of Eden Roc at Cap Cana Relais & Chateaux, where as executive… Continue Reading
BELLA VISTA THE BEST SPOT OVERLOOKING THE CARIBBEAN SEA
Bella Vista – there’s no other restaurant like it in Cap Cana. With its excellent menu, good prices. relaxed atmosphere and incomparable views, what else can we ask for? Located in the Punta Espada Golf Club, this Sports Bar has a spacious open-air terrace at the l8th hole and overlooks the turquoise waters of the… Continue Reading
SANCTUARY TOWN: THE NEW FOOD AND LEISURE ESCAPADE IN CAP CANA
On November 16th, a new urban gastronomic escapade opened in Cap Cana: Sanctuary Town, an escapade for food and leisure. Located across from the Sanctuary Cap Cana Hotel, Sanctuary Town features 9 bistros, including themed posh bistros, two themed bars and a food truck with new approaches to the local culinary variety. Sanctuary Town combines authentic ambience… Continue Reading
BLUE GRILL + BAR: THE PLACE TO SEE AND BE SEEN
The door to new culinary experiences in the paradise has opened, BLUE Grill + Bar in Eden Roc at Cap Cana will become the first Robatayaki and Nikkei cuisine in Dominican Republic. A unique Grill Restaurant located in the private Eden Roc Beach Club blending Urban Rustic Chic style as decor alongside with a paradisiac… Continue Reading
Eden Roc at Cap Cana Announces Dinner Event with Chef Justin Cogley
As part of an ongoing chef exchange series that highlights Relais & Châteaux’s most celebrated chefs, Eden Roc at Cap Cana is honored to host Chef Justin Cogley of California’s L’Auberge Carmel on Saturday, January 14, 2017. Alongside Eden Roc’s Executive Chef Gianluca Re Fraschini, the chef duo will create special menus inspired by the… Continue Reading
MAKE OUR PARADISE YOUR BEST MEMORY FROM THIS YEAR
Below of a starry night with the warmest Caribbean atmosphere, Eden Roc at Cap Cana will turn on their first light to give life to the most charming season of the year. On December 8th, the lobby from Eden Roc at Cap Cana along with Riva Bar will become the heart to start these holiday… Continue Reading
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